Cult Food Science's Noochies! expands international distribution
Cult Food Science has announced a new milestone for its pet nutrition brand, Noochies! with the securing of initial orders from distributors
Umami Bioworks and Steakholder Foods develop 3D-printed cultivated fish fillets
Umami and Steakholder have announced the successful culmination of a two-year partnership aimed at developing cultivated fish fillets.
TurtleTree partners with Mad Foods to enhance oat milk coffee line
TurtleTree has partnered with Mad Foods to enhance the brand’s oat milk coffee beverages with precision-fermented lactoferrin.
Vow launches cultured quail ‘foie gras,' becomes first company to sell multiple cultured meat products in various markets
Vow launches cultured quail ‘foie gras,' becomes first company to sell multiple cultured meat products in various markets
Vital Meat holds cultivated chicken tasting in Singapore
Vital Meat held a tasting of its cultured chicken products at HUE restaurant in Singapore earlier this month.
Bezos Centre for Sustainable Protein opens at the National University of Singapore
The Bezos Centre for Sustainable Protein at the National University of Singapore has launched with a $30m grant from the Bezos Earth Fund.
Singapore’s Ants Innovate holds novel food tasting for hybrid meat ingredient
Singapore’s Ants Innovate held a novel food tasting for cultivated pork oil, Cell Essence, designed for hybrid cultivated meat.
Solar Foods launches two new Solein products in Singapore
Solar Foods has partnered with Japanese food manufacturer, Ajinomoto, to launch two new Solein-powered products in the Singapore market.
Umami Bioworks announces new partnership to launch ‘world’s first’ cultured fish cat treats
Umami Bioworks has partnered with Friends & Family to co-develop and launch the ‘world’s first’ cat treats made from cultured fish.
Singapore
The Cell Base is your one-stop shop for all cell-based news – helping you keep your finger on the pulse with the latest business updates and technological insights.