Liberation Labs gets $3.39m in funding
Liberation Labs has raised an additional $3.39 million through investments from Agronomics and the US Department of Defense (DoD).
Puratos’ venture arm invests in California Cultured’s cell-based cacao
Sparkalis, the food tech venture arm of Belgian chocolate giant Puratos, has invested in California Cultured.
Europe’s cultured meat market could add 90,000 jobs and €85bn to the economy by 2050 – if lawmakers and investors step up
New analysis predicts that Europe's cell-based meat market could deliver between €20bn and €85bn in annual economic contributions.
UK creates cultivated meat regulatory sandbox, invests £1.6m
The UK government will create Europe’s first cultivated meat regulatory sandbox to improve the FSA's scientific knowledge about the food.
Cauldron backed by Queensland government to build ‘first-of-its-kind’ precision fermentation facility
Cauldron Ferm is being supported by the Queensland government to develop a precision fermentation contract manufacturing facility.
Helaina raises $45m to speed-up commercialisation of human bioactive proteins
Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners.
Meatable awarded €7.6m from the Netherlands Enterprise Agency
Meatable has been awarded €7.6 million under the Netherlands Enterprise Agency’s (RVO) ‘Innovation Credit’ programme.
Standing Ovation raises €3.75m, names new CEO
French precision-fermented protein start-up Standing Ovation has raised €3.75 million in a Series A+ funding round.
Alt-seafood association Future Ocean Foods welcomes 17 new members
The ‘world’s first and only’ alt-seafood association, Future Ocean Foods (FOF), has welcomed 17 new members to its global organisation.
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Funding & Investments
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