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Singapore funds University of Illinois ARCS' new precision fermentation centre
Precision fermentation

Singapore funds University of Illinois ARCS' new precision fermentation centre

The University of Illinois Urbana-Champaign has announced the establishment of a new precision fermentation centre in Singapore.

Ever After Foods secures $10m from strategic investors
Business

Ever After Foods secures $10m from strategic investors

Biotech company Pluri has announced a $10 million strategic investment in its subsidiary, Ever After Foods.

AGWA and Believer Meats partner to advance cell-based meat capabilities in Abu Dhabi
Business

AGWA and Believer Meats partner to advance cell-based meat capabilities in Abu Dhabi

AGWA and Believer Meats partner to advance cell-based meat capabilities in Abu Dhabi

EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative
Sustainability

EIT Food RisingFoodStars unveils start-up cohort for agri-food-tech initiative

EIT Food RisingFoodStars unveils start-up cohort for three-year agri-food-tech initiative.

US Department of Defense to fund alt-protein projects
Business

US Department of Defense to fund alt-protein projects

The US Department of Defense has announced plans to provide $17.5m in funding for the research and development of novel protein sources.

EvodiaBio raises €7m for sustainable aroma tech
Precision fermentation

EvodiaBio raises €7m for sustainable aroma tech

Denmark-based start-up EvodiaBio has raised €7 million from foreign and Danish investment funds including EIFO and The March Group.

Prolific Machines raises $55m to advance photomolecular platform for cell-based meat
Business

Prolific Machines raises $55m to advance photomolecular platform for cell-based meat

California, US-based photomolecular biology firm, Prolific Machines, has closed a $55 million Series B financing round.

Cell-cultivated cocoa company Kokomodo receives $750k investment
Ingredients

Cell-cultivated cocoa company Kokomodo receives $750k investment

Israel-based start-up Kokomodo has received a $750,000 investment from The Kitchen FoodTech Hub and the Israeli Innovation Authority.

Bezos Earth Fund opens centre for sustainable proteins at NC State University
Business

Bezos Earth Fund opens centre for sustainable proteins at NC State University

The Bezos Center for Sustainable Protein opened today at North Carolina (NC) State University in the US.

PeakBridge Growth Fund II closes at $187m
Business

PeakBridge Growth Fund II closes at $187m

PeakBridge Growth Fund II has announced its official closure valued at $187m, pushing its total assets under management to over $250m.

Funding & Investments

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