Cult Food Science has announced a strategic move to settle outstanding debts totalling $23,035. This decision aligns with the company's goal of preserving cash for operational needs as the cultivated meat sector continues to gain momentum.

The APAC Society for Cellular Agriculture (APAC-SCA) has announced the launch of a new investment initiative aimed at driving financial...

A recent report from VTT Technical Research Center of Finland, in collaboration with the Natural Resources Institute Finland and the University of Helsinki, outlines a strategic roadmap aimed at enhancing Finland's cellular agriculture sector.

BioCraft Pet Nutrition and Prefera Petfood have produced an innovative product known as mouse mousse, made of 99% cell-cultured ingredients.

Integriculture has announced a significant financial milestone with the acquisition of a ¥100 million overdraft facility from Mizuho Bank.

The agri-food-tech sector has seen a steep decline in investment, with funding down 73% from its 2021 peak, according to 2024 FoodTech 500.

Cell4Food and CoLab4Food have announced a strategic partnership aimed at advancing research and innovation in the food sector.

The Canadian government has pledged $1 million to launch a cellular agriculture initiative in the Prairies.

In this thought leadership piece, Annick Verween, head of biotope by VIB, tells us more about the important role of incubators in cell-ag.

Solis Agrosciences, a provider of specialised agricultural research services, has completed of a funding round led by Cultivation Capital.