MyriaMeat , a cultivated meat start-up based in Munich, has announced a groundbreaking development in MyriaMeat aims to replicate the characteristics of pork in a 1:1 ratio, which could enhance consumer Founded in 2022 as a spin-off from research at the University of Göttingen, MyriaMeat is spearheaded Cultured pork with natural contractility from pluripotent stem cells (© MyriaMeat GmbH) MyriaMeat is #MyriaMeat #cultivatedpork #muscletissue #stemcells #innovation #Germany

Germany-based cultivated meat company MyriaMeat has unveiled its latest innovation, the ‘world’s first MyriaMeat’s product, made from cultivated pig cells, is 100% real meat – without hybrid additions of Malte Tiburcy, co-founder of MyriaMeat and research lead at the University of Göttingen, said: “Our meat Developed in the laboratory at MyriaMeat’s Life Science factory in Göttingen, the cultivated pork fillet #MyriaMeat #Germany