Results found for "Liberation Labs"
- Tufts University launches "world’s first" undergraduate degree in cellular agriculture
But while we’ve offered classes to undergraduates and welcomed them into the lab, ours is now the first
- Japanese researchers develop low-cost FBS alternative
from Tokyo Women’s Medical University in Japan have developed a system where growth factor-secreting liver However, rat liver cells are also known to secrete these growth factors. The researchers discovered that the medium remaining after culturing rat's liver cells (or the supernatant harmful waste metabolites, such as lactate and ammonia, and converting them into nutrients for rat liver In the study, the research group proposed a new system in which the growth-factor secreting rat liver
- Cult Food Science moves to acquire The Better Butchers
commitment to expanding its portfolio within the rapidly evolving food technology sector, particularly in lab-grown
- Matrix FT cultivates chicken nugget using edible microcarriers
Matrix FT’s engineering labs and biological testing facilities conduct cell culture experiments to test
- Meatable hosts global summit to address sustainable meat production challenges
Attendees participated in lab tours at Meatable's facilities, where they engaged with scientists and
- Umami Meats collaborates with Waters on cultivated seafood research
collaborating with food and nutrition scientists at speciality measurement company Waters to develop laboratory The Waters research lab in Singapore aims to expedite advancements in food and water safety by facilitating will be possible with the network and support of the food and nutrition scientists at Waters’ research laboratory
- Andritz introduces solutions for alt-proteins
The field of alternative proteins is an exciting market but moving from lab to industrial scale can be
- Cauldron and Boston Bioprocess partner to help fermentation companies scale
Bioprocess have launched a new partnership, aiming to help fermentation-based companies scale from lab
- MicroHarvest launches pilot plant in Lisbon, Portugal
The pilot plant will facilitate MicroHarvest to operate “beyond lab-scale” in-house, accelerating the
- Atlantic Fish Co unveils ‘world’s first’ cultivated black sea bass
first’ cell-based black sea bass prototype, in partnership with the North Carolina Food Innovation Lab
- Jellatech opens new 9,000-square-foot US facility
The facility, which is planned for Good Laboratory Practice (GLP) certification by 2026, marks a significant Equipped with advanced bioreactors and specialised labs, the facility enables Jellatech to accelerate
- Cult Food Science's Unicorn Biotechnologies unveils non-GMO cell line, secures commercial partnership
benchmarking tests on its automated 'Emmet' cell culturing platform, confirming significant reductions in labour Expanded operations with the renovation of a new world-class cell biology and engineering lab facility
