Results found for "Liberation Labs"
- US Senators propose ban on cell-based meat in school meals
make sure our schools can serve real meat from our ranchers, not a fake substitute that’s grown in a lab high-quality, local beef readily available for our students, there’s no reason to be serving fake, lab-grown Bill Bullard, CEO of R-CALF USA, added: “The claim that cell-cultivated meat grown in a laboratory is livestock producers in the upper midwest aren’t ham-stringed by schools suggesting that because of liberals Not long after, Texas governor Greg Abbott signed a bill requiring clear labelling of plant-based and
- CytoNest launches first commercial product for cell-based meat production
The product, CytoSurge 3D fiber scaffold, can be used in cultured meat and seafood development. cell CSO Minko said: “At that time, Alex Tokarev, a postdoctoral fellow in my lab, was very enthusiastic about Institute and the US Department of Agriculture, CytoNest has been able to acquire the necessary tools, lab
- Cult Food Science completes debt settlements
Toronto-based Cult Food Science, a company specialising in lab-grown meat and cellular agriculture, has positioned as a disruptive player in the food technology sector, focusing on the commercialisation of lab-grown The lab-grown meat sector has garnered significant attention as consumer demand for sustainable and ethically As companies strive to bring lab-grown products to market, maintaining a solid financial foundation is
- A meaty debate: The battle over cultivated meat bans
becomes the third state in the US to introduce a ban on the manufacturing, sale or distribution of lab-grown and more about making people aware that the meat is lab-grown. ’ and would outlaw any product that doesn’t indicate that it is lab-grown. Additionally, lab-grown meat addresses ethical concerns related to animal welfare by eliminating the However you feel about lab-grown food, it certainly looks like the future is cultivated.
- New Fazer protein bar launches with Solar Foods’ Solein ingredient
Its mission is to liberate global protein production from the constraints of traditional agriculture.
- Multus launches animal component-free FBS alternative
cheaper and faster to get media that performs better and costs less, to help cultivated meat get from lab We believe machine learning can radically accelerate lab research, so we created a system specifically Proliferum B marks its first product, taking nine months from lab to market.
- Oklahoma passes bill prohibiting cultivated meat products
of cultivated meat products in the state, becoming the latest to raise concerns over the creation of lab-grown and Alabama, all of which have cited concerns about protecting local agriculture and the safety of lab-grown Cultivated or lab-grown meat is created from cultured animal cells rather than traditional livestock.
- The Cultivated B’s industrial-grade bioreactor signals commercial viability for cellular agriculture
products based on cellular agriculture and precision fermentation face challenges in scaling up from the lab quickly advancing, but producers can’t scale their scientific and regulatory breakthroughs from the lab They are available in a wide range of sizes from lab scale to industrial scale – up to 25,000 litres
- Arizona Republicans attempt to ban cell-based meat
It states that foods “not derived from livestock or poultry” cannot be labelled as poultry or meat products It suggests that this “misbranding” can be done in several ways, including false or misleading labels “The bill doesn’t ban lab meat,” he said, "but if it’s lab meat, it needs to be labelled that. If you don’t want to buy lab meat, then don’t buy it. That’s all.” “The production and sale of lab-grown, cell-cultured animal products threaten to harm this state’s trust
- Korean start-up Simple Planet achieves breakthrough in cultivated meat production costs
This development could significantly impact the economics of lab-grown meat, addressing both ethical Simple Planet's approach replaces foetal bovine serum (FBS), a traditional and costly ingredient in lab-grown
- Differential Bio secures €2m pre-seed funding to scale-up Biomanufacturing efforts
significant challenges in biomanufacturing, particularly the slow and costly process of scaling from laboratory The start-up's Virtual Scale-up Platform integrates advanced microbiology, lab automation and artificial Robotics: Automates laboratory workflows, generating high-quality data while minimising human error. the new funding, Differential Bio plans to expand its platform capabilities, enhance its automated lab
- GEA inaugurates new innovation centre for alt-proteins
experts will use a cell cultivation and fermentation pilot line to fast-track innovations from the lab In many cases, new food producers are still stuck at the lab scale – with the hygiene, aseptic and process