Results found for "ORF Genetics"
- The Cell Base's most popular stories of 2024 – part two
The patent generally covers any ingredient composition for food products that incorporates recombinant Stout explained: “In this strategy, we’re not adding foreign genes to the cell, just editing and expressing genes that are already there,” to see if they can improve the growth of the muscle cells for meat production regulatory approval of the ultimate food product as regulation is more stringent for the addition of foreign genes rather than the editing of native genes.
- Global agri-food-tech investment shrinks as sector enters new growth phase
The FoodTech 500 data shows that 74% of ranked companies are revenue-generating, with a combined $8.67
- Start-up spotlight: CytoNest
The edible scaffold fibre arrays are made from materials 'generally recognized as safe' (GRAS).
- Start-up spotlight: Ayana Bio
challenge by taking a horizontal approach where we collaborate with our partner, Ginkgo Bioworks, to generate
- Stirring the pot: Bioreactor breakthroughs
meat products are fixed and decoupled from the media, thus protecting them from mechanical stresses generated The evolution of bioreactor technology from small, generic designs to larger, specialised systems tailored
- Start-up spotlight: Newform Foods
In terms of energy usage, our R&D facility incorporates mix-energy sources like solar, generators and
- Start-up spotlight: NoPalm Ingredients
Lars is dedicated to creating a better world for future generations and Jeroen takes this opportunity