developed a novel technology that uses asparagus to create an edible scaffolding structure for cell-based meat The approach aims to address one of the key technical challenges facing the cell-based meat industry: achieving the desired texture and structure of cultured meat products. It provides a natural, edible and functionally suitable substrate to support the development of meat-like The key advantages of using asparagus-derived materials for cell-based meat scaffolding stem from the

Helsinki’s Helsinki Institute of Life Science (HiLIFE) have developed a method to produce cultivated meat Katajisto and his colleagues hope to solve the problem of scaling-up cell-based meat – namely expensive This enables the precise control of cells in meat-producing bioreactors. The cells are then guided to form meat – again using their own metabolism,” Katajisto added. cultivated meat products affordable for consumers.

Instead of growing pieces of meat or seafood, Simple Planet produces cell-based meat powder and paste cell-based food ingredients will be supplied diversely as target materials in the global cultivated meat

South African cell-based meat company Newform Foods – formerly Mzansi Meat – has partnered with French Through the strategic partnership, the companies aim to focus on the taste and texture of cell-based meat focus on affordability, they plan to will start by introducing hybrid options that combine cultivated meat Tasneem Karodia, Newform Foods co-founder and COO, added: “We aim to create hybrid cultivated meat products While Newform Foods is working to reach scale and price parity with conventional meat, hybrid products

Australian cell-based meat start-up Magic Valley has announced that it will boost its cell-based meat Magic Valley says it has developed a scalable platform to grow any type of meat, including cell-based ensuring top-tier quality and delicious taste while reducing the environmental impact of traditional meat

focused on developing, and offering to the market, an end-to-end solution for manufacturing cell-based meat Named Cultivated Meat Technologies (CMT), the JV will combine CellRev’s continuous bioprocessing expertise City-Mix is already being used in the growth of skin, muscle and fat cells for use in cell-based meat CMT aims to provide the market with the premier platform for manufacturing cell-based meat in a scalable CMT will also establish key partnerships to assist with the production of the cultured meat feedstock

Governers in Iowa have passed legislation regulating the labelling of cell-based and alt-meat products Last week, Governor Kim Reynolds signed into law Bill SF 2391, known as the Iowa Meat Integrity Bill. The bill mandates specific labelling requirements for cultured meat and plant-based meat and egg products Effective from 1 July, it will be law that food products that include cultured meat and plant-based meat The bill includes the introduction of ‘identifying meat and egg terms’, encompassing words associated

collaborative research programme aims to deliver a comprehensive, unbiased knowledge base about cell-based meat years, participants will research the technologies involved in the sustainable production of cell-based meat FEASTS will explore how cell-based meat and seafood technologies can contribute to the future of farming One of the goals of FEASTS is to establish a stewardship model for the EU's cell-based meat and seafood with FEASTS, which has been designed as a think-tank, is to expand the knowledge related to cultivated meat

South Korean cell-based meat start-up Simple Planet has raised $6 million in a pre-Series A funding round to speed up R&D of its cultured meat powder. the funding to optimise its technology that produces ingredients like powders and fats for cell-based meat help accelerate the company’s R&D efforts to produce ingredients like powders and fats for cell-based meat Founded in 2021, Simple Planet makes cell-based meat ingredients like proteins and unsaturated fats in

peanut hulls – typically discarded as waste – as a valuable high-fibre ingredient in the cultivated meat lost protein from an alternative legume source like peanut hulls could provide an additional source to meet concentrates can be used as a protein supplement for drinks and powder, or as a protein base for cultivated meat , plant-based meat and dairy products.

RFSZ), the South Korean government hopes to minimise and address legal obstacles faced by cell-based meat The zone will harbour ten cultured meat companies: TissenBioFarm, LARTBIO, DaNAgreen, Seawith, Micro The cell-based meat RFSZ was inaugurated by the governors of Gyeongsangbuk-do and Uiseong-gun county and is one of various efforts in the country to build a more welcoming environment for cell-based meat the first RFSZ to address food, highlighting the government’s growing acceptance of the cell-based meat

brand bringing cell-based meat pet food products to pet owners in North America, ensuring it is safe urinalysis, weight, faecal analysis and digestibility factors to ensure the inclusion of cell-cultivated meat This follows last month’s news that British start-up Meatly received the ‘world’s first’ regulatory clearance to sell a pet food product made from cultivated meat , after its pet food was cleared for sale under Completing and submitting the feeding trial design to the FDA is a critical step towards bringing cultivated meat