Technology has announced a “breakthrough” in its technology that is poised to advanced the cell-based meat Profuse, which focuses on the field of muscle tissue growth for the cell-based meat and life-science This approach is set to forge a “new era” in cell-based meat production, ensuring that the end product is closer to being indistinguishable from traditionally sourced meat, both in taste and texture. lies in muscle growth, as meat equals muscle.

entered into a partnership with South Korean company SeaWith to boost the production of cell-based meat ORF Genetics specialises in producing animal-free GFs – which are crucial for cell-based meat production a stable supply of GFs from ORF Genetics, accelerating its product commercialisation of cell-based meat SeaWith's goal is to introduce cell-based meat products to market, under its Welldone brand, by year The MOU also highlights plans for further joint R&D initiatives in the realm of GFs for cell-based meat

has partnered with Project Assignments to develop a scalable demonstration facility for cell-based meat French flavour and fragrance supplier Mane to improve the taste, texture and affordability of cell-based meat

a new bill on Monday, aiming to make it illegal to manufacture, sell, hold or distribute cell-based meat The proposed legislation – HB 435 – defines cell-based meat as “any meat or food product produced from become “unlawful for any person to manufacture, sell, hold, or offer for sale or distribute cultivated meat Two restaurants – China Chilcano serving Good Meat in Washington and Bar Crenn serving Upside Foods in "Cultivated meat, once scaled up, has the potential to provide Americans with meat that produces far

expansion plans and fuel the company’s mission to redefine the way consumers access and enjoy high-quality meat culture media costs that it claims are "one to two orders of magnitude lower than any other cell-based meat managing partner of Lever VC, commented: “We’ve been tracking and investing across the global cultivated meat

will develop a novel cellular scaffolding technology that will support the advancement of alternative meat specialise in biomaterial technologies including scaffolding that enable the creation of 3D alternative meat products that more closely resemble whole cuts of meat. Producing cell-based meat requires a platform that connects cells, allowing them to organise, grow and Nexture’s platform facilitates this, enabling cell-based meat suppliers to address the specific needs

Research into UK farmers’ attitudes towards cell-based meat, led by a team from the University of Lincoln Biological Sciences Research Council – are working together to better understand how the cell-based meat She continued: “To ensure disruptive technologies like cultured meat are developed in an ethical and ‘Cultured Meat & Farmers’ is a two-year study looking at farmers’ attitudes to cultured meat, the potential and ‘losers’ in future scenarios where cell-based meat is on sale in the UK.

, in a bid to shift towards a more flexible approach to the novel food centre, including cell-based meat While no laws exist to control the sale or cell-based meat within the country, the MHLW holds authority over cell-based meat, providing legal clarity concerning its manufacturing, sale and import procedures In February last year, Kishida announced his intention to develop Japan’s cell-based meat industry and

ProVeg International has stated that the EU is "primed to become a new Silicon Valley” for cell-based meat meat within the 27 Member State bloc, with concerns expected to be raised over the approvals process This firmly sets up the EU to be a Silicon Valley for cultivated meat companies, bringing income security De Boo warned that the EU needed to diminish concerns about cell-based meat, stating that otherwise it The Netherlands, Spain and Germany have already made substantial investments into cell-based meat.

Florida’s Governer Ron DeSantis signed a law (SB 1084) prohibiting the sale and production of cell-based meat The law in Florida comes into force on 1 July and sees the production and sale of cell-based meat within meat.   The law will not stop the development of cultivated meat. And Good Meat remains committed to its mission: making real meat without needing to tear down a rainforest

Israeli cultivated meat producer MeaTech 3D has created a 3.67oz steak composed of bovine fat and muscle According to MeaTech, the steak is the largest produced to date using this method. MeaTech aims to develop a replacement for traditional steak that maximises cell-based content rather placed ourselves at the forefront of the race to develop high-end, real cell-based cultivated premium meat #MeaTech #Israel

The start-up expects its unique technology platform to work as a partner to the meat industry to roll a testament to its innovative approach and the immense potential of cultured meat...Meatable's innovative approach offers a promising solution by producing meat without the need for animal slaughter, thereby Meatable also recently held ‘Europe's first’ public tasting of its cultivated meat products at its headquarters #Meatable #NetherlandsEnterpriseAgency #theNetherlands