Results found for "Liberation Labs"
- Future Meat Technologies raises $14m in seed funding
“With this investment, we’re thrilled to bring cultured meat from the lab to the factory floor and begin
- Opinion: The rise of cell-ag in North Carolina’s F&B industry
Atlantic Fish Co is working with the North Carolina Food Innovation Lab (NCFIL) and NCBiotech for technology
- Cult Food Science publishes open letter to Florida govt opposing cultured meat ban
State of Florida, we’ve put down the marker very clearly: we stand with agriculture...Take your fake lab-grown
- Opinion: The basal media bottleneck holding cultivated meat back
Unlike academic labs, early-stage cultivated meat companies must navigate financial pressures without
- Vow receives FSANZ approval for its cultivated quail products
The company operates the world’s largest food-grade cell culture reactor, with a capacity of 20,000 liters The FSANZ approval includes new draft standards for cultivated foods, which mandate labeling requirements
- UK Food Standards Agency launches innovative regulatory programme for cultivated products
This includes addressing critical regulatory questions such as labeling requirements, marketing claims Mosa Meat (Netherlands): A pioneer in lab-grown beef, Mosa Meat is committed to reducing the environmental
- Unlocking innovation: The critical role of patents and intellectual property in the cell-ag and alt-protein sectors
Given the intricacies of these processes, companies operating in this space must navigate a labyrinth can unlock the full potential of their innovations, ensuring that they are not only pioneers in the lab
- This year's top 10 news stories on The Cell Base – part one
They are available in a wide range of sizes from lab scale to industrial scale – up to 25,000 litres
- The Cell Base's most popular stories of 2024 – part two
Andrew Stout, director of science at the Tufts Cellular Agriculture Commercialisation Lab (CACL) and
- Start-up spotlight: Ayana Bio
The technique found steady use around the 1950s, mostly in academic labs.
- Stirring the pot: Bioreactor breakthroughs
bioreactors – engineered systems that are pivotal in scaling up cellular agriculture processes from laboratory pharmaceutical and biotech industries, early bioreactors were small-scale and designed for controlled laboratory consistent conditions throughout the cell culture process, enhancing overall productivity and reducing labour also been on improving energy efficiency and system modularity to support scalable operations from lab This facility supports the transition from lab to pilot plant and is designed to optimise process conditions
- Next-gen farming
cell cultivation Process: Plant cell cultivation grows specific plant cells or tissues in controlled laboratory tissue, very quickly and efficiently in a small space, rather than relying on favourable weather and labour “These tissues are then cultured in specialised media in our lab, leading to a liquid plant-cell suspension It begins with growing authenticated plants in the lab, followed by sampling and sterilising plant materials