Umami Bioworks, a Singapore-based start-up known for its innovations in cultivated seafood, has unveiled an advanced version of its AI tool,

Arsenale Bioyards, a neo-industrial company focused on redefining biomanufacturing, has successfully closed a $10m seed financing round.

Solar Foods has received a €10m grant from Business Finland, a government agency under the Finnish Ministry of Employment and the Economy.

Spanish biomass fermentation startup Moa Foodtech has secured €14.8M in funding, including a €2.3M grant and €12.5M equity funding.

In this thought leadership piece, Annick Verween, head of biotope by VIB, tells us more about the important role of incubators in cell-ag.

Allbiotech Biotechnologies has completed its first production run of the Genesys V1 bioreactor, for precision fermentation technology.

uFraction8, a Scottish biotech firm specialising in microfiltration technology, has successfully raised £3.4 million in a funding round.

Ever After Foods has announced a strategic collaboration with food-tech company Bühler aimed at enhancing the production of cultivated meat

The Cultivated B has advanced cell culture tech by discovering a new class of FGFR1 agonists that mimic bFGF effects on cell proliferation.

Steakholder Foods has announced the receipt of a $250,000 installment from the Singapore-Israel R&D Foundation (SIIRD).