Aleph Farms Secures $29m to propel cultivated steak production
Aleph Farms has successfully raised $29 million in funding aimed at advancing its production capabilities for whole-cut cultivated steak.
Savor debuts animal- and plant-free butter
Savor has announced the commercial launch of an animal- and plant-free butter.
Report highlights pathways for growth in fermentation-derived ingredients for the alt-protein sector
McKinsey's new report, Ingredients for the Future, explores key strategies for the alternative protein industry, focusing on fermentation.
Fazer teams up with Solar Foods on Solein-powered protein snacks
Finnish food experience company, Fazer, has introduced a new line of protein snacks powered by Solar Foods' fermented protein Solein.
Upside Foods restructures amid industry challenges
Upside Foods has initiated another round of layoffs as part of a strategic restructuring aimed at enhancing operational efficiency.
Cult Food Science partners with cultivated meat producer for pet treats
The company's subsidiary, Further Foods, has secured an research & development supply agreement with a cultivated meat producer.
Umami Bioworks launches advanced AI tool for cultivated seafood production
Umami Bioworks, a Singapore-based start-up known for its innovations in cultivated seafood, has unveiled an advanced version of its AI tool,
Solar Foods unveils investment plan for emission reduction project in Europe
Solar Foods reveals an ambitious investment plan that could establish the largest emission reduction project in Europe.
Onego Bio establishes flagship manufacturing facility in Jefferson County, Wisconsin
Onego Bio has announced plans to construct its flagship manufacturing facility in Jefferson County, Wisconsin.
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