Cult Food Science has announced a new milestone for its pet nutrition brand, Noochies!, with the securing of initial orders from distributors in Singapore, Europe and Canada.

This marks a strategic move in the brand's international expansion efforts, responding to a growing global demand for sustainable and high-quality pet food options.

The expansion into these markets highlights Noochies!' commitment to ethical innovation, utilising advanced cellular agriculture technologies to produce pet food products that are high in protein and nutrients, while avoiding traditional factory farming practices.

This aligns with increasing consumer interest in sustainable food sources, particularly in regions where ethical considerations in food production are paramount.

In Singapore, the brand is poised to tap into a market that is increasingly receptive to sustainable food alternatives, supported by the country's initiatives to promote cellular agriculture.

Europe, with its robust consumer base focused on environmental responsibility, presents a fertile ground for Noochies! as demand for plant-based and cruelty-free pet food options continues to rise.

Meanwhile, in Canada, where the brand already has a presence, this expansion will enhance market penetration and visibility.

Noochies! plans to introduce a range of products, including its innovative freeze-dried pet treats and a new line of nutrient-rich toppers known as Noochies! Sprinkles.

These products are designed to cater to pet owners seeking healthier and more responsible nutrition options for their pets.

Mitchell Scott, CEO of Cult Food Science, noted the significance of this expansion: "This international expansion is a pivotal moment for Noochies! and a testament to the growing global demand for sustainable, high-quality pet nutrition".

The partnership with distributors in these key regions aims to make Noochies! products more accessible to consumers who prioritise ethical and innovative pet food solutions.

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