Cellivate Technologies has emerged as the top winner of Channel News Asia’s business reality show, The Big Spark, taking home $3.3m.

Cult Food Science has penned an open letter to the Florida Government opposing its ban on the sales of cultivated meat. 

Warren Davidson, a Republican Party member and US representative for Ohio, has introduced the Real Meat Act of 2024. The Real Meat Act...

The University of Illinois Urbana-Champaign has announced the establishment of a new precision fermentation centre in Singapore.

Precision-fermented dairy company Perfect Day has filed a $200 million counterclaim at its Italian contract manufacturer Olon.

Malaysia's Higher Education Ministry has announced a collaborative study on the feasibility of cultured meat production.

Researchers from Tufts University have demonstrated the efficacy of edible mycelium as a scaffold for cells requiring attachment to grow.

Biotech company Pluri has announced a $10 million strategic investment in its subsidiary, Ever After Foods.

The Every Co has teamed up with Landish Foods to launch a line of ready-to-mix, high-protein beverages made with precision fermentation.

In this instalment of The Cell Base's ‘Start-up spotlight,' we speak to Olivia Ogilvie, CEO and co-founder of New Zealand's Opo Bio.

AGWA and Believer Meats partner to advance cell-based meat capabilities in Abu Dhabi

Steakholder Foods has signed an MoU to enter into a strategic partnership with gourmet fish delicacies brand Sherry Herring.

Wilbur-Ellis Nutrition and Bond Pet Foods enter partnership for precision-fermented pet food ingredients

BioCraft’s cell-based pet food reaches price parity with premium pet food meat

Governers in Iowa have passed legislation regulating the labelling of cell-based and alt-meat products.